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Ondeh Ondeh

$60.00 SGD
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A local favourite recreated into a cake. A moist pandan genoise paired with a filling made of grated coconut and luscious pure gula melaka. The gula melakafilling is rich and caramel like, while the grated coconut adds a chewy and slightly nutty texture. The cake is covered with a light, airy gula melaka chantilly cream for the perfect balance of textures.


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[Copy]Ondeh Ondeh [Copy]Ondeh Ondeh

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