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Vanilla Sponge | Fresh Yam Paste Filling | Coconut Fresh Cream | Gingko Nuts | Toasted Coconut Flakes

We created this in 2015 to celebrate SG50 and it has been our best-seller since then - Layers of fresh yam (steamed in house) mixed with fresh cream and light vanilla sponge cake. 

6" (up to 8 pax) $50
8" (10-18 pax) $70
10" (20-30 pax) $110
12" (30-40 pax) $160

Crunchy Feuilletine Base | Chocolate Genoise | 66% Valrhona Chocolate Praline Mousse | 66% Valrhona Chocolate Ganache | Brittle

Rich and velvety with a crunchy base. 

6" (up to 9pax) - $53

8" (10-18pax) - $73

10" (20-30pax) - $115

Genoise Sponge | Mango Passionfruit Mousse | Fresh Cream | Passionfruit Curd | Mango Pate de Fruit | Coconut Nougatine

Light and refreshing, this will be the perfect end to your meal.

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6" (up to 9pax) - $50

8" (10-18pax) - $70

10" (20-30pax) - $110

Earl Grey Cake | Lemon Cream Cheese Frosting | Lavender Crumble

Earl grey tea infused cake with refreshing lemon cream cheese frosting layers and a lavender crumble.

6" (up to 8 pax) $50
8" (10-18 pax) $70
10" (20-30 pax) $110
12" (30-40 pax) $160

Vanilla Genoise Sponge | Pulut Hitam Cream Filling | Coconut Fresh Cream | Coconut Nougatine 

Inspired by a local dessert - Pulut hitam (slow cooked in house for hours) mixed with coconut fresh cream sandwiched between layers of genoise sponge. Simple and satisfying. 

6" (up to 8 pax) $50
8" (10-18 pax) $70
10" (20-30 pax) $110
12" (30-40 pax) $160

Vanilla Sponge | Fresh Strawberry Slices | Fresh Chantilly Cream

Light and fruity - the perfect dessert for tea.

6" (up to 8 pax) $50
8" (10-18 pax) $70
10" (20-30 pax) $110
12" (30-40 pax) $160

Lychee Sponge | Martini Soaked Lychees | Fresh Cream

This one's for you if you like a little kick in your cakes. 

6" (up to 9pax) - $50

8" (10-18pax) - $70

10" (20-30pax) - $120

12" (30-40pax) - $160

Lychee Sponge | Lychees | Fresh Cream

Perfect light dessert after a heavy meal. 

6" (up to 9pax) - $50

8" (10-18pax) - $70

10" (20-30pax) - $110

12" (30-40pax) - $160

To order:

1. Choose your preferred colour palette

2. Indicate the message you want on the cake (if any)

Chocolate Cake | Crunchy Chocolate Pearls | 66% Valrhona Chocolate Ganache

Rich, moist and decadent crowd favourite.

6" (up to 9pax) - $50

8" (10-18pax) - $70

10" (20-30pax) - $110

12" (30-40pax) - $160

Pandan Sponge | Fresh Gula Melaka Coconut | Gula Melaka Fresh Cream | Coconut Nougatine 

A local favourite, recreated into a cake. Popular choice for family celebrations.

6" (up to 8 pax) $50
8" (10-18 pax) $70
10" (20-30 pax) $110
12" (30-40 pax) $160

Vanilla Cake | Rum & Raisin Buttercream | Pistachios | Chocolate Pieces

For the alcohol lovers - Raisins that have aged in rum are mixed into the buttercream will definitely tickle your tastebuds. 

6" (up to 9 pax) $58
8" (10-18 pax) $78
10" (20-30 pax) $118
12" (30-40 pax) $168

Chocolate Cake | Crunchy Chocolate Pearls | Seasalt Caramel Buttercream | Hazelnuts | Almonds | Walnuts | House-made Seasalt Caramel  

The perfect combination of sweet and salty. One of our bestsellers!

6" (up to 9pax) - $50

8" (10-18pax) - $70

10" (20-30pax) - $110

12" (30-40pax) - $160

Speculoos Biscuit Base | Cookie Butter Cheesecake | Speculoos Crumble 

Our most popular cheesecake - a creamy cookie butter flavour. This is well loved by people of all ages! 

6" (up to 9 pax) - $48
8" (10-18 pax) - $68
10" (20-30 pax) - $108

Vanilla Cake | Cookie Butter Buttercream | Speculoos Crumble 

Buttery cookie butter flavoured combination - this is very popular among kids!

6" (up to 9 pax) $50
8" (10-18 pax) $70
10" (20-30 pax) $110
12" (30-40 pax) $160

Vanilla Cake | Seasalt Caramel Buttercream | Hazelnuts | Almonds | Walnuts | House-made Seasalt Caramel 

Sweet, salty, buttery and nutty. 

6" (up to 9 pax) $50
8" (10-18 pax) $70
10" (20-30 pax) $110
12" (30-40 pax) $160