Chocolate Pecan & Coconut Cake
- Product Code: -
- Availability: In Stock
From 4" (2-3pax) onwards
CHOCOLATE CAKE | SEASALT CARAMEL BUTTERCREAM | TOASTED PECANS | COCONUT FLAKES
Inspired by the German Chocolate Cake, we put together chocolate cake with our well-loved sea salt caramel buttercream. This is definitely going to be a party in your mouth, with all the different flavours and textures complementing one another perfectly.
- As our bakes are handmade, there may be slight variation to the actual product delivered. Measurements stated may vary up to ±0.5.
- Actual colours may deviate slightly from the picture references due to the photo resolution.
- The message on the cake is limited to 3-4 words depending on the size of the cake.
CAKE CARE & STORAGE INSTRUCTIONS
- This cake is best eaten at room temperature on the day of purchase.
- If it has been in the fridge, please take it out and leave it out for around 1-1.5 hours (or until the cream is soft) before consumption.
- Leftovers can be kept refrigerated in an air-tight container for a maximum of 3 days as we do not add preservatives to our products.